Finally a Decaf Worth Drinking
Upon hearing the word “Decaf”, many immediately think of familiar statements such as ‘death before decaf’. Let us not forget,…
Have You Joined Our Free Monthly Delivery Route?
Based on the success of our Deep South and Northern Suburbs delivery route, we bring you our free monthly delivery…
Colombia – Crop to Cup
Colsuaves’ Popayan coffee comes from the region called “Mesata de Popayan” in the colombian department of Cauca. Beautiful and rugged…
Brazil – Commodity vs Speciality Grade?
What really is the difference between Commodity Grade and Speciality Coffee? A coffee that scores 80 or above out of…
How to – Brew French Press Coffee
The second segment of the “How to” range covers the humble french press. This is a beginners guide to making…
How to – Brew Filter Coffee
This is the first segment of a new series of blog articles I will be writing to help you get…
Coffee Body – Full vs Light
Have you heard the term “full bodied coffee?” But what does it actually mean? It has to do with mouth…
India – An Unexpected Cup
At the mention of the oriental destination India, the olfactory explodes with imagined sensations of fenugreek, pepper, cardamom and cumin,…
What is Strong Coffee?
Many times, clients tell me: “I want a strong coffee.” What exactly is strong coffee? A caffeine kick that makes…