We source commodity grade and speciality grade coffees and roast light to medium depending on bean variety. Light roast captures the unique flavour origin of the beans. Experience Freshly Roasted, Experience True Flavour
Fast FactsCountry of origin
South America, Brazil
Cup Profile
Rich, full, aroma, Mild citric acidity with good body, mildly nutty with hints of dried fruit.
A sweet coffee with cocoa powder notes in the after taste
Fast FactsCountry of origin
Bucaramanga, South America
Cup Profile
Generally speaking the Bucaramanga coffees are well balanced, citric with solid fruit flavours
Blackcurrent, juicy body, clean and crisp acidity
Fast FactsCountry of origin
South America and East Africa
Cup Profile
Red Berries, Clean aftertaste.
When added to milk it really comes into its own with heavy hints of cocoa and a subtle salted caramel taste.
