AT A GLANCE
Brazil Santos is our entry level coffee that can be enjoyed over multiple brew methods, the perfect coffee when deciding to move away from instant.
Due to the ongoing shipping crisis, scarce stock in South Africa and poor crop yield, the price of Santos remains volatile.

THE STORY
Brazil Santos is usually used as a grading term for Brazilian coffee rather than a variety of Arabica.
The name refers to the port in Brazil where coffee passed through, and was regarded as higher quality than other “Brazilian coffee”.

THE FACTS
Roast: Medium
Varietal: Usually made up of the Bourbon varietal
Picking Method: Strip picking or mechanical harvesting
Coffee Grade: Santos NY 2/3 Screen 17/18 Dry Processed

CUP PROFILE
Rich, full, aroma, mild citric acidity with good body, mildly nutty with hints of dried fruit. A sweet coffee with cocoa powder notes in the aftertaste.